Research Projects

Harmful algal bloom impacts on aquatic food webs and fishing communities
 
Feedbacks among fish access, livelihoods, food security, and nutrition

Nutritional contribution of aquatic biodiversity
Human health and sustainable natural resource use
Wildlife and crises: Impacts of COVID-19 pandemic, social conflict
Aquaculture’s growing role in aquatic food systems
Use of and reliance on wild foods in the United States
Social support, food security and medical care